Who says white can’t be red?
Scientists at the Technion-Israel institute of Technology created a kosher white wine with all of the beneficial health effects of red wine by adding skins of chardonnay or Muscat grapes (which are white or yellow) to the alcohol for the flavonoids, The wine is available under the Binyamina Winery label. They also found that Israeli wines reason may be that the intense israeli sunlight spurs the grapes to produce more flavonoids. The result? Studies find that Israeli red wine reduces cholesterol oxidation twice as much as French wines.
